Cheezy crackers, Cheeze Nips, Cheeze-It's.. whatever you're calling it. My youngest asked for an alternative to the Sourdough Crackers, and the iconic Cheeze-It was selected (though I remember having a lot of Cheeze Nips when I was growing up). This wound up being a 2-day ordeal for me - one day to make the dough and …

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This started out as an attempt to do something with the sourdough discard that I generate as I feed my starter. We tried frying the starter outright (gross), we tried frying it with onions and some herbs (also gross), but then found these crackers: King Aurthur's Sourdough Crackers.

After a bit of fiddling, and missing …

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